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Cantimpalo & Turkey Panini Recipe

Cantimpalo & Turkey Panini Recipe
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Cooking Time : 10 minutes
Serving : 1
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Prepare the ingredients before making Cantimpalo & Turkey Panini in your home. Then, follow these steps below to serve Cantimpalo & Turkey Panini for your family or friends.

Ingredients: Cantimpalo & Turkey Panini

  • 2 slice California Sourdough Bread
  • 2 oz turkey
  • 2 oz Chorizo Cantimpalo
  • 1 tbsp evoo
  • 2 oz mozzarella cheese
  • 1 roasted red pepper
  • 1 roma tomato sliced
  • 2 tbsp mayonaise

How to Make Cantimpalo & Turkey Panini

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cantimpalo & Turkey Panini in your home by yourself.

    Step 1
  • Make Aioli sauce... blend 2 tbsp mayonaise with 1 roasted red bell pepper in a blender.
  • Step 2
  • Brush EVOO on 1 side of both pieces of bread.
  • Step 3
  • Add sliced tomato, cheese, chorizo, turkey and aioli sauce into sandwich.
  • Step 4
  • Place sandwich on a panini press or hot cast iron skillet until desired toastiness occurs.
  • Step 5
  • EAT.
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