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Caramel Apple Cupcakes Recipe

Caramel Apple Cupcakes Recipe
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Serving : 24
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Prepare the ingredients before making Caramel Apple Cupcakes in your home. Then, follow these steps below to serve Caramel Apple Cupcakes for your family or friends.

Ingredients: Caramel Apple Cupcakes

  • 1 box spice cake mix and ingredients to prepare cake
  • 2 cup granny smith apple, chopped
  • 35 caramels, unwrapped (I used Kraft)
  • 1/4 cup evaporated milk
  • 1 Sprinkles or chopped nuts, optional
  • 24 Popsicle sticks

How to Make Caramel Apple Cupcakes

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Caramel Apple Cupcakes in your home by yourself.

    Step 1
  • Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
  • Step 2
  • When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
  • Step 3
  • If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.
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