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Caramel Brownies Recipe

Caramel Brownies Recipe
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Prepare the ingredients before making Caramel Brownies in your home. Then, follow these steps below to serve Caramel Brownies for your family or friends.

Ingredients: Caramel Brownies

  • 1 Pillsbury Germen Chocolate Cake Mix
  • 3/4 cup melted butter
  • 1/3 cup evaporated milk
  • 1 cup chopped nuts
  • 1 packages Kraft caramels
  • 1/3 cup evaporated milk
  • 1 cup chocolate chips

How to Make Caramel Brownies

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Caramel Brownies in your home by yourself.

    Step 1
  • Pour 1/2 mixture in 9x11 cake pan.
  • Step 2
  • Bake 350°F for 6 minutes and cool.
  • Step 3
  • Melt 1 package 14oz. of Kraft caramels, 1/3 cup evaporated milk. Cool.
  • Step 4
  • After cooling, pour caramel on top of baked cake.
  • Step 5
  • Sprinkle 1 cup chocolate chips on caramel.
  • Step 6
  • Spread remaining half of cake on top.
  • Step 7
  • Bake 350°F for 15-18 min.
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