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Caramel Chocolate Cupcakes With Cookie Dough Frosting Recipe

caramel chocolate cupcakes with cookie dough frosting Recipe
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Serving : 16
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Prepare the ingredients before making caramel chocolate cupcakes with cookie dough frosting in your home. Then, follow these steps below to serve caramel chocolate cupcakes with cookie dough frosting for your family or friends.

Ingredients: caramel chocolate cupcakes with cookie dough frosting

  • Caramel chocolate cupcakes
  • 1/2 cup Butter
  • 1 cup Brown sugar
  • 4 tbsp Cocoa
  • 1 large Egg
  • 1 tsp Vanilla extract
  • 1 tsp Baking soda
  • 1 1/2 tsp Baking powder
  • 1/2 cup Milk
  • 1 1/2 cup Flour
  • 3/4 cup Candy caramel sqaures
  • cookie dough frosting
  • 1/2 cup Butter
  • 3/4 cup Brown sugar
  • 1 tsp Vanilla
  • 1 1/2 cup Flour
  • 4 tbsp Milk
  • 1/2 cup Mini choco chips

How to Make caramel chocolate cupcakes with cookie dough frosting

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make caramel chocolate cupcakes with cookie dough frosting in your home by yourself.

    Step 1
  • preheat oven to 350º
  • Step 2
  • Completely melt butter add brown sugar whisk together
  • Step 3
  • whisk in cocoa
  • Step 4
  • Whisk in egg and vanilla well
  • Step 5
  • Put 1 cup of flour in with baking soda and powder whisk together
  • Step 6
  • Add milk whisk together
  • Step 7
  • Add the remaining half a cup of flour in
  • Step 8
  • Fold in caramel then bake for 20 minutes
  • Step 9
  • Let cupcakes cool before frosting.
  • Step 10
  • Cream butter and brown sugar
  • Step 11
  • Mix in vanilla
  • Step 12
  • Mix in flour
  • Step 13
  • Mix in milk
  • Step 14
  • Fold in choco chips
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