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Caramel-coated Dried Wheat Gluten An Easy Snack Recipe

Caramel-Coated Dried Wheat Gluten An Easy Snack Recipe
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Serving : 2
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Prepare the ingredients before making Caramel-Coated Dried Wheat Gluten An Easy Snack in your home. Then, follow these steps below to serve Caramel-Coated Dried Wheat Gluten An Easy Snack for your family or friends.

Ingredients: Caramel-Coated Dried Wheat Gluten An Easy Snack

  • 40 grams *Wheat gluten
  • 5 tbsp *Sugar
  • 40 grams *Salted butter (margarine)
  • 1 tbsp *Milk

How to Make Caramel-Coated Dried Wheat Gluten An Easy Snack

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Caramel-Coated Dried Wheat Gluten An Easy Snack in your home by yourself.

    Step 1
  • Add all the ingredients except for the dried wheat gluten to the frying pan, and heat over medium heat.
  • Step 2
  • Stir lightly, once the mixture becomes bubbly, add in the dried wheat gluten, and toss quickly.
  • Step 3
  • Keep tossing them and roast until golden brown (the dried wheat gluten will stick to each other so loosen them up).
  • Step 4
  • When they are golden brown, transfer to a large platter, let cool, and enjoy.
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