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Caramel Corn Puffs Recipe

Caramel Corn Puffs Recipe
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Cooking Time : 10 minutes
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Prepare the ingredients before making Caramel Corn Puffs in your home. Then, follow these steps below to serve Caramel Corn Puffs for your family or friends.

Ingredients: Caramel Corn Puffs

  • 2 cup brown sugar packed
  • 1/2 cup light karo syrup
  • 1 cube butter
  • 2 tbsp water
  • 1 tsp baking soda
  • 2 packages Chester Cheeto brand butter flavor corn puffs

How to Make Caramel Corn Puffs

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Caramel Corn Puffs in your home by yourself.

    Step 1
  • In a pot on medium high heat melt butter
  • Step 2
  • mix in brown sugar, karo syrup and water.
  • Step 3
  • bring to full rolling boil
  • Step 4
  • take off stove and mix in baking soda very well
  • Step 5
  • in a large bowl slowly pour caramel over puffs and mix
  • Step 6
  • spread caramel covered puff on parchment paper and let set....ENJOY!
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