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Caramel In The Oven Recipe

Caramel In The Oven Recipe
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Prepare the ingredients before making Caramel In The Oven in your home. Then, follow these steps below to serve Caramel In The Oven for your family or friends.

Ingredients: Caramel In The Oven

  • 1 can sweetened condensed milk

How to Make Caramel In The Oven

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Caramel In The Oven in your home by yourself.

    Step 1
  • Pour can into a 9 inch pie pan.
  • Step 2
  • Cover the pan with aluminum foil and place this in a larger shallow pan.
  • Step 3
  • Fill the larger pan with hot water to a depth of 1 inch.
  • Step 4
  • Bake at 425°F until the milk is thick and caramel colored, about 1 1/2 hours.
  • Step 5
  • *Once made, use the caramel immediately.*
  • Step 6
  • **This tastes great if you add some to your chocolate chip cookie batter or use it as a sandwich cookie filling, on top of ice cream, etc.**
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