Nogluten Recipes

Caramel Slice Recipe

Caramel slice Recipe
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Cooking Time : 40 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Caramel slice in your home. Then, follow these steps below to serve Caramel slice for your family or friends.

Ingredients: Caramel slice

  • base of slice
  • 1 packages scotch finger buscuits
  • 120 grams butter
  • caramel
  • 1 can condensed milk
  • 1 tbsp butter
  • 2 tbsp golden syrup
  • 1/2 cup brown sugar
  • 1/4 chocolate chips

How to Make Caramel slice

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Caramel slice in your home by yourself.

    Step 1
  • Crushed biscuits until fine with melted butter place into tray firmly. Place into fridge until cooled
  • Step 2
  • Caramel place all ingredients into saucepan on a low/med heat stirring frequently you will know when its cooked because the sugar will be dissolved. You may need more sugar depends on taste
  • Step 3
  • Place in oven on 200 c until golden usually 10 mins
  • Step 4
  • Place into fridge for 2 hours or until cool
  • Step 5
  • Melt chocolate - drizzle on with spoon and flick over for a more prestige look or pour on a layer , if you do this you will need to add copha or oil so it is easy to cut. Either or turns out great delicious and satisfies the sweet tooth
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