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Carmel Apple Pie.... Recipe

Carmel Apple Pie.... Recipe
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Serving : 8
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Prepare the ingredients before making Carmel Apple Pie.... in your home. Then, follow these steps below to serve Carmel Apple Pie.... for your family or friends.

Ingredients: Carmel Apple Pie....

  • For the Pie
  • 1 unbaked pie shell ( I made my own)
  • 6 cup sliced Apples
  • 1/4 cup brown sugar
  • 3 tbsp cornstarch
  • 1/2 tsp ground cinnamon
  • Topping
  • 3/4 cup all-purpose flour
  • 1/2 tsp ground cinnamon
  • 1 cup rolled oats
  • 1/2 tsp salt
  • 1/4 cup brown sugar
  • 1/3 cup white sugar
  • 1/2 cup butter
  • Carmel
  • 1 cup white sugar
  • 1/4 cup light corn syrup
  • 6 tbsp butter
  • 6 tbsp heavy cream
  • 1 tsp vanilla extract

How to Make Carmel Apple Pie....

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Carmel Apple Pie.... in your home by yourself.

    Step 1
  • Preheat oven to 425º. Peel, core, slice apples.combine the apples, br. Sugar, corn starch, cinnamon. Place in crust.
  • Step 2
  • Combine all the Topping ings. With your fingers until crumbly. Sprinkles crumbs on top.
  • Step 3
  • Bake 45 minutes. Watch the top uf it gets to Brown throw a piece of foil on top.check to make sure apples are tender. I stabbed a knife in mine.
  • Step 4
  • To make Carmel. Combine the sugar , corn syrup in a sausepan . I used a non stick one. Cook stirring until a deep amber color. Remove from heat add butter, cream , vanilla one at a time. Be careful might splatter. When pie is cool. Pour all over the top. ( it makes pretty much. I did not put all my carmel on. I saved the rest of it).
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