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Carraba's Italian Sausage And Lentil Soup Recipe

Carraba's Italian Sausage and Lentil Soup Recipe
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Prepare the ingredients before making Carraba's Italian Sausage and Lentil Soup in your home. Then, follow these steps below to serve Carraba's Italian Sausage and Lentil Soup for your family or friends.

Ingredients: Carraba's Italian Sausage and Lentil Soup

  • 1 lb italian sausage
  • 1 large onion, chopped
  • 1 stalk celery, chopped
  • 2 large carrots, chopped
  • 1 small zucchini
  • 6 cup chicken broth
  • 2 clove garlic, minced
  • 2 can 14.5 oz diced tomatoes, undrained
  • 1 tsp salt
  • 2 cup dried lentils. rinsed
  • 1 black pepper, red pepper flakes, basil, oregano, parsley, thyme to taste

How to Make Carraba's Italian Sausage and Lentil Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Carraba's Italian Sausage and Lentil Soup in your home by yourself.

    Step 1
  • Brown sausage; drain off fat
  • Step 2
  • In a large pot combine all ingredients; bring to a boil
  • Step 3
  • Reduce heat; cover
  • Step 4
  • Simmer for about 1 hour or until lentils are tender. Add water; if necessary for desired consistency
  • Step 5
  • Sprinkle with parmesan cheese, serve.
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