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Carrot Cream Soup With Sweet New Harvest Onions Recipe

Carrot Cream Soup with Sweet New Harvest Onions Recipe
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Serving : 4
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Prepare the ingredients before making Carrot Cream Soup with Sweet New Harvest Onions in your home. Then, follow these steps below to serve Carrot Cream Soup with Sweet New Harvest Onions for your family or friends.

Ingredients: Carrot Cream Soup with Sweet New Harvest Onions

  • 1 Sweet new harvest onions
  • 2 Carrot (medium size)
  • 30 grams Butter
  • 1 pinch Salt
  • 200 ml Water
  • 2 Consommé bouillon cube
  • 250 ml Milk
  • 50 ml Fresh cream

How to Make Carrot Cream Soup with Sweet New Harvest Onions

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Carrot Cream Soup with Sweet New Harvest Onions in your home by yourself.

    Step 1
  • Cut the onions and carrots in half and slice thinly.
  • Step 2
  • Melt the butter in a saucepan and sauté the onions and carrots. Add a pinch of salt. Fry until the onions are translucent.
  • Step 3
  • Add the water and consommé bouillon cubes. When it comes to the boil, cover with a lid and simmer for 20-30 minutes.
  • Step 4
  • Turn off the heat, and add the milk and fresh cream.
  • Step 5
  • Mix in a blender or use a hand mixer until smooth. Warm it up before serving.
  • Step 6
  • Garnish with parsley if you like.
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