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Carrot Dressing Recipe

Carrot Dressing Recipe
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Serving : 1
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Prepare the ingredients before making Carrot Dressing in your home. Then, follow these steps below to serve Carrot Dressing for your family or friends.

Ingredients: Carrot Dressing

  • 2 Carrots
  • 1/2 Onion
  • 100 ml ●Olive oil
  • 100 ml ●Soy sauce
  • 100 ml ●Vinegar
  • 4 tbsp ●Sugar
  • 2 tbsp ●Mirin

How to Make Carrot Dressing

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Carrot Dressing in your home by yourself.

    Step 1
  • Peel the carrots and cut into chunks. Put into a food processor.
  • Step 2
  • Add the onion to the food processor and continue pureeing.
  • Step 3
  • Add all of the ● ingredients into the food processor and mix. This time, I used extra virgin olive oil, vinegar, and low-sodium soy sauce.
  • Step 4
  • I used Honmirin. It's really simple, but if you use delicious ingredients, you'll end up with an even more delicious sauce.
  • Step 5
  • It's done!
  • Step 6
  • This recipe makes about 800 ml. I put it into a empty glass jar, so it looks rather trendy!
  • Step 7
  • It's ready real quick, but if you can let it sit for a bit, the flavors will really sink in and make it even more delicious.
  • Step 8
  • Store in the refrigerator. The taste will keep, but we tend to eat it up within 5 days.
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