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Carrot Shira-ae With A Double Dose Of Sesame Seeds Recipe

Carrot Shira-ae with a Double Dose of Sesame Seeds Recipe
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Serving : 3
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Prepare the ingredients before making Carrot Shira-ae with a Double Dose of Sesame Seeds in your home. Then, follow these steps below to serve Carrot Shira-ae with a Double Dose of Sesame Seeds for your family or friends.

Ingredients: Carrot Shira-ae with a Double Dose of Sesame Seeds

  • 1 Carrot
  • 1/2 block Firm tofu
  • 1 tbsp Toasted sesame seeds
  • 2 tbsp Ground sesame seeds
  • 1 1/2 tbsp Sugar
  • 1/3 tsp Salt
  • 1/2 tsp Miso
  • If using pre-made sesame sauce
  • 4 tbsp Sesame sauce
  • 1/2 tsp Miso

How to Make Carrot Shira-ae with a Double Dose of Sesame Seeds

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Carrot Shira-ae with a Double Dose of Sesame Seeds in your home by yourself.

    Step 1
  • Drain the tofu by breaking it into large pieces and place into a colander. If you're in a hurry, cover it with a small plate!
  • Step 2
  • Julienne the carrot and parboil in a pot of boiling water with salt (not listed in the ingredients) to desired tenderness, then drain in a colander.
  • Step 3
  • Add the sesame and seasonings to the drained tofu and mix well. There's no need to use a grinding bowl to mix; just stir it with a spoon or fork.
  • Step 4
  • To add a bit of color variation, I used black sesame seeds.
  • Step 5
  • Once the shira-ae tofu mixture base is well seasoned, add the carrots. Gently toss so the carrots don't break.
  • Step 6
  • Go easy on the sugar; the carrot gives a mild and delicious natural sweetness to the shira-ae. Season to taste.
  • Step 7
  • [Homemade sesame condiment] You can make a shira-ae tofu mixture base by simply combining this with miso and drained tofu..
  • Step 8
  • [Related recipe] Spinach Shira-ae.
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