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Cashew Chicken Fried Rice Recipe

Cashew Chicken Fried Rice Recipe
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Category : Main course
Cooking Time : 30 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Cashew Chicken Fried Rice in your home. Then, follow these steps below to serve Cashew Chicken Fried Rice for your family or friends.

Ingredients: Cashew Chicken Fried Rice

  • 2 boneless skinless chicken breasts, cubed
  • 2 tbsp vegetable or olive oil
  • 2 medium onions, chopped
  • 1/2 tsp minced garlic (or more if you like)
  • 1 1/2 cup each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper)
  • 1/4 tsp ground black pepper (or to taste)
  • 2 cup cooled cooked white rice
  • 1 1/2 tbsp soy sauce
  • 1 cup roasted cashews

How to Make Cashew Chicken Fried Rice

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Cashew Chicken Fried Rice in your home by yourself.

    Step 1
  • Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned.
  • Step 2
  • Add all remaining vegetables and and cook until crisp.
  • Step 3
  • Add rice, making sure any large clumps are broken up. Fry for 2 minutes.
  • Step 4
  • Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute.
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