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Cast Iron Chicken Pot Pie Recipe

Cast iron chicken pot pie Recipe
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Cooking Time : 40 minutes
Serving : 4
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Prepare the ingredients before making Cast iron chicken pot pie in your home. Then, follow these steps below to serve Cast iron chicken pot pie for your family or friends.

Ingredients: Cast iron chicken pot pie

  • 1/4 cup salted butter
  • 3 lb chicken breasts
  • 1 packages grands biscuits
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can water
  • 2 packages thawed frozen vegetables

How to Make Cast iron chicken pot pie

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cast iron chicken pot pie in your home by yourself.

    Step 1
  • Cut chicken into bite size pieces and cook in butter
  • Step 2
  • Add water, bring to boil and add vegetables.
  • Step 3
  • Add soups, salt and pepper to taste stir and let simmer for 5 minutes.
  • Step 4
  • Place uncooked biscuits on top of mixture. Bake according to directions on biscuit container.
  • Step 5
  • Enjoy!
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