Nogluten Recipes

Cauliflower Soup Recipe

Cauliflower Soup Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Cauliflower Soup in your home. Then, follow these steps below to serve Cauliflower Soup for your family or friends.

Ingredients: Cauliflower Soup

  • 1 tbsp butter
  • 1 onion, finely diced
  • 3 garlic cloves
  • 500 ml chicken broth
  • 900 grams Cauliflower florets
  • 400 ml Half-and-Half
  • 1/2 tsp mustard
  • 150 grams Pepper Jack Cheese
  • Garnish
  • 1 parmesan cheese

How to Make Cauliflower Soup

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Cauliflower Soup in your home by yourself.

    Step 1
  • In a large skillet, melt butter over medium heat.
  • Step 2
  • Add onion, and cook until soft, about 3-5 minutes.
  • Step 3
  • Add garlic, and cook, stirring frequently for about 30 seconds
  • Step 4
  • Pour in chicken broth
  • Step 5
  • Add cauliflower and cover skillet
  • Step 6
  • Let the cauliflower stem until fork-tender for about 20 minutes.
  • Step 7
  • Carefully and cauliflower and broth mixture to a blender
  • Step 8
  • Blanc until smooth
  • Step 9
  • Season with salt and pepper
  • Step 10
  • Stir in shredded cheeses until it melts
  • Step 11
  • Garnish with a pinch of shredded Parmesan cheeses, if desired
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