Nogluten Recipes

Cauliflower Soup Recipe

Cauliflower soup Recipe
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Category : soups
Serving : 6
Print Recipe

Prepare the ingredients before making Cauliflower soup in your home. Then, follow these steps below to serve Cauliflower soup for your family or friends.

Ingredients: Cauliflower soup

  • 1 cauliflower, diced
  • 1 onion, diced
  • 2 cloves garlic, diced
  • 3 chargrilled capsicum (jar)
  • 1 1/2 Tbsp dried chives
  • 1 1/2 Tbsp dried oregano
  • 1 1/2 Tbsp mixed herbs
  • 1 tbsp moroccan seasoning
  • 1 1/2 ltr water
  • Olive oil

How to Make Cauliflower soup

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Cauliflower soup in your home by yourself.

    Step 1
  • In a large saucepan, medium heat. Add some olive oil, the onion, garlic and saute until tender.
  • Step 2
  • Then add the herbs, stir. Let herbs cook off for couple minutes then add the cauliflower and stir well.
  • Step 3
  • Turn to high heat. Add the water. Let boil for 5 minutes then turn heat down and simmer for another 30-40 minutes or until tender.
  • Step 4
  • Once cooked, add the chargrilled capsicums and stir. Take off the heat. Blend with a stick blender until smooth. Allow to cool then serve.
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