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Cellophane Noodle Salad (a Nostalgic School Lunch Recipe) Recipe

Cellophane Noodle Salad (A Nostalgic School Lunch Recipe) Recipe
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Serving : 4
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Prepare the ingredients before making Cellophane Noodle Salad (A Nostalgic School Lunch Recipe) in your home. Then, follow these steps below to serve Cellophane Noodle Salad (A Nostalgic School Lunch Recipe) for your family or friends.

Ingredients: Cellophane Noodle Salad (A Nostalgic School Lunch Recipe)

  • 50 grams Cellophane noodles
  • 1 Egg
  • 1 Cucumber
  • 4 slice Ham
  • 2 tsp ☆Sugar
  • 1 1/2 tbsp ☆Soy sauce
  • 1 1/2 tbsp ☆Vinegar
  • 1 tsp ☆Sesame oil
  • 1 tbsp Ground white sesame seeds
  • 1 Vegetable oil

How to Make Cellophane Noodle Salad (A Nostalgic School Lunch Recipe)

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Cellophane Noodle Salad (A Nostalgic School Lunch Recipe) in your home by yourself.

    Step 1
  • Immerse the glass noodles in boiling water for 2 minutes. Put into a sieve to drain. Beat the egg thoroughly. Cook the egg as a single sheet in a well-heated and oiled frying pan.
  • Step 2
  • Finely julienne the cucumber. Cut the ham in half and finely julienne. Cut the lightly scrambled egg sheet into 4 pieces and finely julienne. Cut the glass noodles into easy-to-eat lengths. Put all these ingredients into a bowl.
  • Step 3
  • In a smaller bowl mix the ☆ ingredients well. Add these to the bowl from Step 2. Add the ground white sesame seeds and mix well. For the best flavor, you should chill the salad well before serving.
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