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Chai Kahwa: For Colds Recipe

Chai Kahwa: For Colds Recipe
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Serving : 1
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Prepare the ingredients before making Chai Kahwa: For Colds in your home. Then, follow these steps below to serve Chai Kahwa: For Colds for your family or friends.

Ingredients: Chai Kahwa: For Colds

  • 1 Black tea bag (optional; green tea works too)
  • 1 pod Whole cardamon
  • 1/5 tsp Clove (powder)
  • 1/4 tsp Cinnamon (powder)
  • 1 to 2 teaspoons Almond flour
  • 1 Honey

How to Make Chai Kahwa: For Colds

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Chai Kahwa: For Colds in your home by yourself.

    Step 1
  • Take the outer shell off the cardamon pods, and lightly crush the black seeds. You can just add them uncrushed to the pan.
  • Step 2
  • In 200 ml of water, bring a mixture of the cinnamon, cardamon and clove to a boil. When it comes to a boil, turn the heat down to low and simmer for another 2 minutes or so.
  • Step 3
  • Add the tea bag, and simmer for another 2 minutes or so to extract the tea. You can just use the spices and omit the tea for the same effect.
  • Step 4
  • While the tea is simmering, prepare a mug and put the almond powder in it.
  • Step 5
  • Strain the tea into the mug.
  • Step 6
  • Add the honey and mix. I recommend adding a generous amount (I added 2 tablespoons worth in the photo).
  • Step 7
  • Mix well and it's done. This is called Kahwa in India.
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