Nogluten Recipes

Challah From Mimi's Cyber Kitchen Recipe

Challah from Mimi's Cyber Kitchen Recipe
Posted at :
Posted by :
Category : Jewish
Serving : 20
Print Recipe

Prepare the ingredients before making Challah from Mimi's Cyber Kitchen in your home. Then, follow these steps below to serve Challah from Mimi's Cyber Kitchen for your family or friends.

Ingredients: Challah from Mimi's Cyber Kitchen

  • 3 oz unsalted butter or margarine cut into inch pieces ( 6Tbs)
  • 1 cup water
  • 5 1/2 cup all-purpose flour
  • 1/4 cup sugar
  • 2 envelopes dry yeast
  • 2 tsp salt
  • 4 whole eggs
  • 1/2 tsp water
  • 1 egg, separated
  • 1 boiling water

How to Make Challah from Mimi's Cyber Kitchen

If you have prepared the ingredients needed, now time to start cooking. There are 18 steps you must follow to make Challah from Mimi's Cyber Kitchen in your home by yourself.

    Step 1
  • turn oven on to the "warm" setting
  • Step 2
  • Grease large ovenproof glass bowl and set aside.
  • Step 3
  • Melt margarine with 1 cup water in small saucepan over low heat. Let cool to lukewarm.
  • Step 4
  • Place 2 cups flour in large bowl of electric mixer and make a well in center. Combine sugar, yeast and salt in well.
  • Step 5
  • Add melted margarine mixture. Using dough hook, blend at low speed until thoroughly combined, 2 to 3 minutes.
  • Step 6
  •  Add 4 eggs and additional egg yolk, one at a time, blending well at medium low speed after each addition. Continue mixing until dough resembles thick batter, about 7 minutes.
  • Step 7
  •  Blend in 3 cups flour, 1/4 cup at a time, mixing at low speed until dough is heavy and sticky and pulls away from sides of bowl, about 7 minutes. 
  • Step 8
  • Sprinkle remaining 1/2 cup flour on work surface and knead until smooth and elastic, about 5 minutes. (Dough will be sticky.)
  • Step 9
  • Transfer dough to prepared ovenproof glass bowl, turning to coat entire surface. Pour boiling water into medium ovenproof glass bowl. Set bowl with dough atop; do not allow bottom of large bowl to touch boiling water. Cover dough with cloth and let rise in warm draft-free area until doubled in volume, 40-50 minutes
  • Step 10
  • Grease 2 baking sheets, or two 9x5 inch loaf pans, or 1 of each
  • Step 11
  • Divide dough in half. Separate each half into thirds. Rollinto ropes 12 to 13 inches long. Make 2 braids with ropes, tucking ends under.
  • Step 12
  •  Transfer loaves to prepared pans. Pour boiling water into 2 medium ovenproof glass bowls. Arrange pans with loaves over water. Cover; let rise in warm draft-free area until doubled, about 30 minutes.
  • Step 13
  • Remove loaves from over water.
  • Step 14
  • turn oven to 400º
  • Step 15
  • Bake until golden, about 15 minutes
  • Step 16
  • Combine egg white and 1/2 teaspoon water; brush over loaves.
  • Step 17
  •  Continue baking until browned, 8 to 10 minutes. Turn loaves out onto racks and cool slightly. Serve warm or allow to cool, wrap with plastic and store at room temperature
  • Step 18
  • enjoy!!
Challah from Mimi's Cyber Kitchen Reviews

Add your opinion about Challah from Mimi's Cyber Kitchen Recipe above or tell your story when cooking Challah from Mimi's Cyber Kitchen in your home.

Recipe Related to Challah from Mimi's Cyber Kitchen
Snowball Pie Snowball Pie
Posted at : December 26, 2016, 4:11 pm
Posted by : Antigone Griffin
Cooking Time : 10 minutes
Serving : 8
Traditional seared salmon Traditional seared salmon
Posted at : December 26, 2016, 2:44 pm
Posted by : ColtonP
Cooking Time : 30 minutes
Serving : 5
Chicken Steak with Avocado Sauce Chicken Steak with Avocado Sauce
Posted at : December 26, 2016, 2:09 pm
Posted by : cookpad.japan
Serving : 2
Mountain Dew Apple Dumplings Mountain Dew Apple Dumplings
Posted at : December 26, 2016, 12:35 pm
Posted by : kimmy.candy.12
Cooking Time : 30 minutes
Serving : 16
Kabocha Squash Dumplings (Halloween Version) Kabocha Squash Dumplings (Halloween Version)
Posted at : December 26, 2016, 2:21 pm
Posted by : cookpad.japan
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z