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Champagne Cupcakes With Exploding Popping Candy! Recipe

champagne cupcakes with exploding popping candy! Recipe
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Cooking Time : 2 minutes
Serving : 31
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Prepare the ingredients before making champagne cupcakes with exploding popping candy! in your home. Then, follow these steps below to serve champagne cupcakes with exploding popping candy! for your family or friends.

Ingredients: champagne cupcakes with exploding popping candy!

  • 250 grams butter
  • 2 cup sugar
  • 8 eggs
  • 2 cup self raising flour
  • 2 tbsp baking power
  • 1 sugar paste
  • 1 popping candy

How to Make champagne cupcakes with exploding popping candy!

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make champagne cupcakes with exploding popping candy! in your home by yourself.

    Step 1
  • Preheat oven to 150. Cream butter and sugar together. Add eggs, whisk, add flour and baking powder and whisk for 5 mins.
  • Step 2
  • Make champagne bottles out of sugar paste, add popping candy
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