Nogluten Recipes

Charaben Duffy Inarizushi Recipe

Charaben Duffy Inarizushi Recipe
Posted at :
Posted by :
Serving : 1
Print Recipe

Prepare the ingredients before making Charaben Duffy Inarizushi in your home. Then, follow these steps below to serve Charaben Duffy Inarizushi for your family or friends.

Ingredients: Charaben Duffy Inarizushi

  • 3 pieces Storebought inarizushi skins
  • 1 Cooked rice (sushi rice)
  • 1 Nori seaweed
  • 1 Sliced cheese
  • 1 dash Long pasta

How to Make Charaben Duffy Inarizushi

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Charaben Duffy Inarizushi in your home by yourself.

    Step 1
  • Stuff the cooked rice into the storebought inarizushi skins. Use a spoon to shape the rice into a ball when stuffing it inside.
  • Step 2
  • Flip the ffilled inarizushi over, and form it into a round shape while smoothing out the crease. Push in and smooth the corners too so that you don't notice them much.
  • Step 3
  • Stack 2 unfilled inarizushi skins on top of each other, and slice them diagonally. Only use the side halves that have 2 square corners. (On the left side in the photo.)
  • Step 4
  • Stuff rice into the halved inarizushi skins from Step 3.
  • Step 5
  • Fold each of the corners into the back.
  • Step 6
  • Place the filled inarizushi in a bento box so that the open side of the Step 2 inarizushi is covered by the two Step 5 triangular inarizushi.
  • Step 7
  • Make the parts for the face. Cut out 2 circles of sliced cheese using a circular cutter.
  • Step 8
  • Cut out an oval shape from the sliced cheese that is bigger than the circles from Step 7. You can slightly shift the circular cutter, and make a second cut to make an oval.
  • Step 9
  • Place the cheese from Steps 7 and 8 onto the inarizushi from Step 6, and secure with small pieces of pasta. Stick the pasta into areas that will be covered by the face parts.
  • Step 10
  • Make the facial features out of nori seaweed. I only used a nori punch for the eyes. I cut the rest with scissors.
  • Step 11
  • Using a thin juice box straw, cut out 2 circles from the sliced cheese to add a sparkle to the eyes, and it's done. You can use mayonnaise instead for this.
Charaben Duffy Inarizushi Reviews

Add your opinion about Charaben Duffy Inarizushi Recipe above or tell your story when cooking Charaben Duffy Inarizushi in your home.

Recipe Related to Charaben Duffy Inarizushi
Crock pot chicken chili Crock pot chicken chili
Posted at : December 27, 2016, 3:11 am
Posted by : Process79
Unbelievable Squash Pancakes Unbelievable Squash Pancakes
Posted at : December 27, 2016, 1:02 am
Posted by : sumsmiles
Cooking Time : 20 minutes
Serving : 8
Matcha Green Tea and White Chocolate Biscotti Matcha Green Tea and White Chocolate Biscotti
Posted at : December 27, 2016, 5:07 am
Posted by : Yuki
Category : snack
Cooking Time : 45 minutes
Serving : 10
Lover's Dessert Lover's Dessert
Posted at : December 27, 2016, 3:34 am
Posted by : Tefnut
Cooking Time : 10 minutes
Serving : 5
Chicken Tenders and Eggplant Sauteed in Shiro Dashi Chicken Tenders and Eggplant Sauteed in Shiro Dashi
Posted at : December 27, 2016, 7:28 am
Posted by : cookpad.japan
Serving : 3

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z