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Cheap & Tasty Rolled Chicken Breast Cutlets Recipe

Cheap & Tasty Rolled Chicken Breast Cutlets Recipe
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Serving : 4
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Prepare the ingredients before making Cheap & Tasty Rolled Chicken Breast Cutlets in your home. Then, follow these steps below to serve Cheap & Tasty Rolled Chicken Breast Cutlets for your family or friends.

Ingredients: Cheap & Tasty Rolled Chicken Breast Cutlets

  • 1 Chicken Breast
  • 60 grams Cheese
  • 1 total 14 crackers/50 grams Crackers
  • 3 tbsp ○Cake flour
  • 3 tbsp ○Water
  • 1 tsp ○Mayonnaise

How to Make Cheap & Tasty Rolled Chicken Breast Cutlets

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cheap & Tasty Rolled Chicken Breast Cutlets in your home by yourself.

    Step 1
  • Remove the skin from the chicken breast and cut it into two pieces as shown in the top photo. Then cut each of the 2 halves in half horizontally to make 4 pieces.
  • Step 2
  • Cover with plastic wrap and tenderize with a rolling pin until thin. Keeping the wrap on, move to the next step.
  • Step 3
  • Wrap the breasts like a spring roll. Place a 15 g piece of cheese in the middle, roll, sprinkle a small amount of flour (not listed), fold both ends over to finish the wrap.
  • Step 4
  • Put the crackers in a plastic bag and using a rolling pin, crush. It's okay if they are roughly crumbled. This is a great stress reliever!
  • Step 5
  • Mix the ingredients marked with ○ until very smooth. Using chopsticks, dip the chicken from Step 3 into the batter.
  • Step 6
  • At this point, thoroughly coat the dipped chicken with the crackers. Gently press down to make sure the crackers stick.
  • Step 7
  • In a frying pan, heat enough oil to submerge the chicken to 340°F/170°C. At medium heat, fry both sides of the chicken until light brown. Drain the oil and complete by arranging onto a dish.
  • Step 8
  • I used this block of cheese. You can use shredded cheese, sliced cheese, processed cheese, or any kind of cheese you prefer.
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