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Cheddar Chicken Casserole Recipe

Cheddar Chicken Casserole Recipe
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Serving : 8
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Prepare the ingredients before making Cheddar Chicken Casserole in your home. Then, follow these steps below to serve Cheddar Chicken Casserole for your family or friends.

Ingredients: Cheddar Chicken Casserole

  • 12 oz good quality extra sharp cheddar cheese, shredded
  • 1 1/3 can cream of chicken soup
  • 3/4 cup mayonaisse
  • 3/4 cup sour cream
  • 1 tbsp lemon juice
  • 1 pepper to taste
  • 6 cup cooked white rice
  • 2 1/2 lb cooked chicken breast, cut into bite sized pieces

How to Make Cheddar Chicken Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Cheddar Chicken Casserole in your home by yourself.

    Step 1
  • preheat oven to 350, spray 13" by 9 "casserole with cooking spray
  • Step 2
  • add rice to casserole dish
  • Step 3
  • in medium bowl, mix soup, mayo, sour cream,lemon juice, pepper, and half the cheese. yes, this dinner is going right to our butts :P stir to combine
  • Step 4
  • mix in chicken, stir to coat. spread evenly over rice.
  • Step 5
  • sprinkle with remaining cheese
  • Step 6
  • cook about 40 minutes until cheese is golden brown.
  • Step 7
  • *note- this is one of those things that tastes even better the next day, but we rarely leave any!
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