Nogluten Recipes

Cheese Biscuits Recipe

Cheese biscuits Recipe
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Category : Appetizer
Cooking Time : 20 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making Cheese biscuits in your home. Then, follow these steps below to serve Cheese biscuits for your family or friends.

Ingredients: Cheese biscuits

  • 125 gr. Plain flour
  • 100 gr. Butter
  • 100 gr. Cheese (cheddar, parmesan..)
  • a little black pepper
  • a few chilli flakes

How to Make Cheese biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Cheese biscuits in your home by yourself.

    Step 1
  • Put all the ingrdients in the mixer
  • Step 2
  • Add freshly ground black pepper and some chilli flakes
  • Step 3
  • Mix until a ball forms
  • Step 4
  • Roll out on a flowered surface.
  • Step 5
  • Cut out with a biscuit cutter
  • Step 6
  • You can use a small glass or cup if you haven't got a biscuit cutter
  • Step 7
  • Prick with a fork
  • Step 8
  • Pre-heat oven to 160┬░ and put the oven tray in. Bake for about 15 minutes until golden
  • Step 9
  • Take off the baking tray and transfer on to a cooling tray
  • Step 10
  • Leave to cool. Enjoy with a cool glass of white wine as an aperitif or serve with cheese and grapes after dinner.
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