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Cheese Cream Blueberry Tart Recipe

Cheese Cream Blueberry Tart Recipe
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Serving : 6
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Prepare the ingredients before making Cheese Cream Blueberry Tart in your home. Then, follow these steps below to serve Cheese Cream Blueberry Tart for your family or friends.

Ingredients: Cheese Cream Blueberry Tart

  • 1 Tart crust
  • Cheese Cream
  • 70 grams Frozen blueberries
  • 1 Fresh blueberries
  • 1 Powdered sugar

How to Make Cheese Cream Blueberry Tart

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Cheese Cream Blueberry Tart in your home by yourself.

    Step 1
  • Thaw the frozen blueberries (or you can use fresh ones)
  • Step 2
  • Spread the almond cream into the chilled tart crust.
  • Step 3
  • Embed the thawed blueberries into the cream and bake for about 35 minutes at 180°C.
  • Step 4
  • While still hot from the oven, brush rum (unlisted) over the surface.
  • Step 5
  • When cool, use a pastry bag to decorate with cheese cream.
  • Step 6
  • Optionally dust with powdered sugar.
  • Step 7
  • Top with fresh blueberries to finish.
  • Step 8
  • The randomly placed berries are so delicious.
  • Step 9
  • It has a lovely appearance, so it's great for guests, too.
  • Step 10
  • If you wrap individual slices in plastic film, it makes a nice gift.
  • Step 11
  • A refreshing cheese cream blueberry tart.
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