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Cheese Sauce For Vegetables Recipe

cheese sauce for vegetables Recipe
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Cooking Time : 8 minutes
Serving : 8
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Prepare the ingredients before making cheese sauce for vegetables in your home. Then, follow these steps below to serve cheese sauce for vegetables for your family or friends.

Ingredients: cheese sauce for vegetables

  • sauce
  • 5 tbsp butter
  • 6 tbsp flour
  • 2 1/3 cup milk
  • 6 slice american cheese

How to Make cheese sauce for vegetables

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make cheese sauce for vegetables in your home by yourself.

    Step 1
  • melt butter in SAUCEPAN on medium heat. add your flour. stir fast with a whisk or fork.
  • Step 2
  • pour in your milk and stir with a whisk until creamy then add the cheese until melted. add salt to taste.
  • Step 3
  • if you want your cheese more runny add more milk and cheese until its at the desired texture.
  • Step 4
  • goes great over frozen cauliflower and/broccoli. I use a bag of frozen veggies to feed 3 people and have enough sauce left over to make a different veggie the next night. great warmed up in microwave
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