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Cheese Sticks Recipe

Cheese Sticks Recipe
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Category : Green - Snack
Serving : 4
Print Recipe

Prepare the ingredients before making Cheese Sticks in your home. Then, follow these steps below to serve Cheese Sticks for your family or friends.

Ingredients: Cheese Sticks

  • 8 1/2 oz (240 g) any hard or firm cheese (Swiss, cheddar, Gouda, Muenster, mozzarella, etc)

How to Make Cheese Sticks

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Cheese Sticks in your home by yourself.

    Step 1
  • Using a sharp, heavy knife, divide the cheese into 4 equal portions. Cut each portion into French fry-like sticks. Wrap each single portion well in plastic wrap and store in fridge until ready to eat. 250 calories/serving; GL=0, Glycals=0
  • Step 2
  • Cheddar = 250 calories per serving Swiss = 228 calories per serving Gouda = 226 calories per serving Muenster = 221 calories per serving Mozzarella = 154 calories per serving
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