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Cheesecake Cookie Cups Recipe

Cheesecake Cookie Cups Recipe
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Cooking Time : 30 minutes
Serving : 24
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Prepare the ingredients before making Cheesecake Cookie Cups in your home. Then, follow these steps below to serve Cheesecake Cookie Cups for your family or friends.

Ingredients: Cheesecake Cookie Cups

  • 1 8oz package cream cheese, softened
  • 1 egg
  • 1/2 cup sugar
  • 1 basic cookie dough recipe, or refrigerated cookie dough will work fine also(make sure your dough is COLD)

How to Make Cheesecake Cookie Cups

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Cheesecake Cookie Cups in your home by yourself.

    Step 1
  • Preheat oven to 375°F. Spray a mini muffin pan liberally n set aside.
  • Step 2
  • Make sure you keep your dough really cold for this, so I keep mine in the fridge while I make the filling.
  • Step 3
  • In a mixing bowl beat cream cheese, sugar, and egg til creamy. Set aside.
  • Step 4
  • Press about one tablespoon of dough into each muffin tin, make sure to get up the sides. Make sure u get it as even as possible.
  • Step 5
  • Spoon about half a tablespoon of cream cheese mixture into each cup. Bake for about 15 min or til golden brown. Remove n let cool 5 min.
  • Step 6
  • TIPS: You can add anything u like to the dough or the filling..such as chocolate chips. Or even berries in the filling.
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