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Cheesecake Recipe

Cheesecake Recipe
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Serving : 6
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Prepare the ingredients before making Cheesecake in your home. Then, follow these steps below to serve Cheesecake for your family or friends.

Ingredients: Cheesecake

  • 200 grams Cream cheese
  • 70 grams Sugar
  • 2 Eggs
  • 3 tbsp Plain flour
  • 150 grams Heavy cream
  • 1 to preference Lemon juice
  • Crust:
  • 50 grams Butter
  • 12 Biscuits

How to Make Cheesecake

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Cheesecake in your home by yourself.

    Step 1
  • Make the crust: Place the biscuits into a Ziplock bag and break up with a rolling pin into powder.
  • Step 2
  • Add melted butter to the crumbled biscuits and mix well.
  • Step 3
  • Pack the biscuits into a mold covered in parchment paper, pressing down firmly Let it sit in the fridge.
  • Step 4
  • Add cream cheese and sugar to a bowl and whisk. (Return the cream cheese to room temperature or soften slightly the microwave).
  • Step 5
  • Add eggs to the bowl and mix some more.
  • Step 6
  • Add flour, and mix some more.
  • Step 7
  • Add heavy cream Add lemon juice as well.
  • Step 8
  • Mix well.
  • Step 9
  • Pour into the mold Lightly tap to remove the air.
  • Step 10
  • Bake in an oven at 170°C for 45 minutes and it's done . (The baking time will vary on your oven.)
  • Step 11
  • Let sit in the fridge overnight, and it'll be so delicious the next day.
  • Step 12
  • I used this cream cheese.
  • Step 13
  • I used these biscuits.
  • Step 14
  • These are 36 bite sized pieces . (Bake in an 18 cm pan, and cut 6 times horizontally and vertically ). I recommend this for when you have lots of guests or for children .
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