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Cheesy Baked Egg Recipe

Cheesy Baked Egg Recipe
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Category : Green - Breakfast
Cooking Time : 15 minutes
Serving : 1
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Prepare the ingredients before making Cheesy Baked Egg in your home. Then, follow these steps below to serve Cheesy Baked Egg for your family or friends.

Ingredients: Cheesy Baked Egg

  • 1/4 tbsp butter
  • 1 tbsp sour cream
  • 1 tsp snipped fresh chives
  • 1 egg
  • 2 tbsp grated cheese (Swiss, cheddar or other hard cheese)
  • Salt and freshly ground pepper

How to Make Cheesy Baked Egg

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cheesy Baked Egg in your home by yourself.

    Step 1
  • Preheat oven 350 degrees F.
  • Step 2
  • Melt butter and pour it into a single-serving oven-proof custard dish. Add the sour cream and spread it out evenly; distribute the chives evenly over the sour cream. Break the egg into the dish, cantering the yolk.
  • Step 3
  • Place the custard dish in the centre of a pie plate. Sprinkle the cheese on the egg, making a wreath around the yolk. Carefully pour warm water into the pie plate until it reaches half an inch up the side of the custard dish.
  • Step 4
  • Place in the oven and bake for 15-20 min or until yolk is set to your preference. Remove from oven; place the custard dish on a rack and let sit for a minute before serving. Eat directly from the custard cup, or run a knife around the edge and transfer to a plate.
  • Step 5
  • (202 calories/serving, GL=0, Glycals=0)
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