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Cheesy Chicken Enchiladas Recipe

Cheesy Chicken Enchiladas Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Cheesy Chicken Enchiladas in your home. Then, follow these steps below to serve Cheesy Chicken Enchiladas for your family or friends.

Ingredients: Cheesy Chicken Enchiladas

  • 2 cup Monterey Jack Cheese
  • 3 cup Shredded Chicken
  • 8 Flour Tortillas
  • 3 tbsp butter
  • 3 tbsp flour
  • 2 cup chicken stock
  • 8 oz sour cream

How to Make Cheesy Chicken Enchiladas

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Cheesy Chicken Enchiladas in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • Combine shredded chicken and one cup of cheese in a bowl.
  • Step 3
  • Fill the tortillas with mixture and roll each one.
  • Step 4
  • Please each tortilla filled in a greased 9 x 13 pan.
  • Step 5
  • Melt butter in a small saucepan over medium heat.
  • Step 6
  • Stir the flour into butter and whisk for 1 minute over medium heat.
  • Step 7
  • Add broth and whisk together cook over heat until it thickens and bubbles.
  • Step 8
  • Put mixture into refrigerator to cool for 5 to 8 minutes.
  • Step 9
  • Add in sour cream make sure mixture is not hot because it will curdle.
  • Step 10
  • Pour mixture over enchiladas add remaining cheese.
  • Step 11
  • Bake in oven at 350°F for 20 minutes then set to broil for 3 minutes.
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