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Cheesy Chicken Stuffed Peppers Recipe

Cheesy Chicken Stuffed Peppers Recipe
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Cooking Time : 1 minutes
Serving : 7
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Prepare the ingredients before making Cheesy Chicken Stuffed Peppers in your home. Then, follow these steps below to serve Cheesy Chicken Stuffed Peppers for your family or friends.

Ingredients: Cheesy Chicken Stuffed Peppers

  • 4 Boneless skinless chicken breast
  • 8 Celery stalks
  • 2 Green onions, chopped
  • 1/4 Red onion large, chopped
  • 1 tbsp Parsley, fresh chopped
  • 1 tsp thyme, fresh chopped
  • 1/2 tbsp Seasoning Salt
  • 1 tsp Pepper
  • 2 garlic cloves chopped
  • 2 tbsp oil
  • 1 cup water
  • 1 cup instant rice, cooked
  • 1/2 cup Cheddar Cheese

How to Make Cheesy Chicken Stuffed Peppers

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Cheesy Chicken Stuffed Peppers in your home by yourself.

    Step 1
  • Preheat oven to bake at 350
  • Step 2
  • Cut chicken breasts into small squares. Chop all other ingredients.
  • Step 3
  • Add oil to skillet. Place all ingredients into skillet except for rice, mix. Cook until chicken is done and veggies are soft (about 30 min). Add water and stir. Cook until all water is gone.
  • Step 4
  • Add in cooked rice, stir and let simmer for 5 min.
  • Step 5
  • Cut the tops off bell peppers and clean out the inside. Keep lid of pepper for future use.
  • Step 6
  • Put chicken mixture inside peppers. Pressing down firm to fill full pepper. And add to oiled baking pan.
  • Step 7
  • Shred cheddar cheese and add to top of mixture.
  • Step 8
  • Replace pepper lid and bake at 350 for 30-45 min, until pepper is tender.
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