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Cheesy Eggplant Casserole Recipe

Cheesy Eggplant casserole Recipe
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Prepare the ingredients before making Cheesy Eggplant casserole in your home. Then, follow these steps below to serve Cheesy Eggplant casserole for your family or friends.

Ingredients: Cheesy Eggplant casserole

  • 1 eggplant
  • 1 package cream cheese
  • 2 eggs
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp garlic powder
  • 1 packages ritz crackers crushed
  • 8 oz pepper jack cheese shredded
  • 1 stick butter

How to Make Cheesy Eggplant casserole

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Cheesy Eggplant casserole in your home by yourself.

    Step 1
  • Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
  • Step 2
  • Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
  • Step 3
  • Bake for 35-40 minutes
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