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Cheesy Hasselback Potatoes Recipe

Cheesy Hasselback Potatoes Recipe
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Serving : 8
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Prepare the ingredients before making Cheesy Hasselback Potatoes in your home. Then, follow these steps below to serve Cheesy Hasselback Potatoes for your family or friends.

Ingredients: Cheesy Hasselback Potatoes

  • 4 Baking potatoes
  • 6 tbsp kraft zesty italian dressing
  • 12 slices cooked oscar mayer bacon
  • 4 oz.cracker barrel extra sharp cheese ( cut into 24 thin slices) 1/2 of 8 oz. pkg.
  • 2 tbsp kraft grated parmesan cheese
  • 1 tbsp chopped fresh chives

How to Make Cheesy Hasselback Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cheesy Hasselback Potatoes in your home by yourself.

    Step 1
  • Place 2 wooden spoons on opposite long sides of 1 potato on cutting board. Cut potato crosswise into 24 thin slices. Stopping when knife hits the spoons.Repeat with other potato es.
  • Step 2
  • Microwave in High 12-14 min.or until potatoes are almost tender. Place in foil lined pan. Brush evenly with 3 Tbsp.italian dressing. Bake 15 min. Or until potatoes are tender. Remove from oven.
  • Step 3
  • Heat broiler. Break each of 12 slices cooked bacon into 4 pieces. Cut 4 oz. Chesese into 24 thin slices. Then cut in half.
  • Step 4
  • Insert bacon pieces alternating with cheese slices between potato slices. Combine 2 Tbsp. Parm. Cheese & 1 Tbsp. fresh chives. Sorinkle over potato. Drizzle with 3 Tbsp. Italian dressing.
  • Step 5
  • Broil 4" from heat 2-3 min or until topping us lightly browned. Cut in half.
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