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Cheesy Meaty Lasagna Recipe

Cheesy Meaty Lasagna Recipe
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Prepare the ingredients before making Cheesy Meaty Lasagna in your home. Then, follow these steps below to serve Cheesy Meaty Lasagna for your family or friends.

Ingredients: Cheesy Meaty Lasagna

  • 2 lb Hamburger
  • 2 can (14.5 oz) Diced petite basil and garlic tomatoes
  • 2 can (24oz) Garlic and basil pasta sauce
  • 1 box (12 oz) no boil lasagna noodles
  • 1 Feta cheese
  • 2 packages Mozzarella cheese
  • 1 Garlic salt, season salt, pepper
  • 1 Parmesan cheese
  • 1 small Onion
  • 1 large Container ricotta cheese

How to Make Cheesy Meaty Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Cheesy Meaty Lasagna in your home by yourself.

    Step 1
  • Chop onion and mix in with hamburger meat. Season hamburger with season salt, garlic salt and pepper. Brown hamburger.
  • Step 2
  • Drain both cans of tomatoes and add tomatoes in after burger is browned and drained.
  • Step 3
  • Add in pasta sauce and let simmer for a few mins.
  • Step 4
  • Layer bottom of pan with sauce and add noodles.
  • Step 5
  • Layer noodles with sauce
  • Step 6
  • Add ricotta cheese over top of the sauce... I like to mix my cheese in with the sauce.
  • Step 7
  • Layer again with noodles and sauce
  • Step 8
  • After your lasagna has been layered on top add your mozzarella cheese(both packs) and sprinkle with parmesean cheese.
  • Step 9
  • Preheat oven to 375°F and bake for an hour. Cover with foil.
  • Step 10
  • After hour is up remove foil and let bake another 10-15 mins. Then eat up! Enjoy!
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