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Cheesy Steak Egg Wrap Recipe

Cheesy steak egg wrap Recipe
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Cooking Time : 30 minutes
Serving : 2
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Prepare the ingredients before making Cheesy steak egg wrap in your home. Then, follow these steps below to serve Cheesy steak egg wrap for your family or friends.

Ingredients: Cheesy steak egg wrap

  • Break-fasters
  • 6 medium eggs (white or brown) beaten
  • 1 tbsp olive oil
  • 1 1/3 cup chopped green, red, yellow or all bell pepper
  • 1 1/3 cup chopped onion (preferably red)
  • 1 1/3 cup chopped roma tomatoes
  • 1 1/2 cup shredded cheddar and mozzarella cheese
  • 4 cup N.Y. steak strip or Ribeye steak grilled med. well and cubed cut
  • 2 dash salt and pepper
  • 1 dash Seasoning Salt

How to Make Cheesy steak egg wrap

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Cheesy steak egg wrap in your home by yourself.

    Step 1
  • Heat non-stick skillet to 375°
  • Step 2
  • Add one table spoon olive oil
  • Step 3
  • Place/arrange onions and peppers to soften
  • Step 4
  • Add egg mixture, allow to form
  • Step 5
  • Add the med well cubed steak pieces
  • Step 6
  • Add chopped roma tomatoes
  • Step 7
  • Add cheese blend
  • Step 8
  • Add salt, pepper, and seasoning salt
  • Step 9
  • Form into an omelet, flipping after 6/9 min on each side.
  • Step 10
  • Top w leftover Cheese, O/P, Mushrooms, and Tomatoes as desired
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