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Chef Thomas's Traditional Pesto Recipe

Chef Thomas's Traditional Pesto Recipe
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Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Chef Thomas's Traditional Pesto in your home. Then, follow these steps below to serve Chef Thomas's Traditional Pesto for your family or friends.

Ingredients: Chef Thomas's Traditional Pesto

  • 2 1/2 oz of basil leaves
  • 3 clove of garlic chopped
  • 1 tbsp roughly chopped pine nuts
  • 2 tbsp finely grated Parmesan cheese
  • 1/3 cup EVOO
  • 1 salt and fresh cracked pepper

How to Make Chef Thomas's Traditional Pesto

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Chef Thomas's Traditional Pesto in your home by yourself.

    Step 1
  • This recipe is inspired by Chef Paul Gayle... And altered by Chef Thomas(me)
  • Step 2
  • Put all dry ingredients in blender... Except your salt and pepper
  • Step 3
  • With the motor running slowly pour in the olive oil in a thin stream through the feeder tube and blend until smooth
  • Step 4
  • then add your salt and pepper to taste
  • Step 5
  • makes about 2/3 cup
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