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Chicken Ala King On Jill's Biscuit Recipe

Chicken ala King On Jill's Biscuit Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Chicken ala King On Jill's Biscuit in your home. Then, follow these steps below to serve Chicken ala King On Jill's Biscuit for your family or friends.

Ingredients: Chicken ala King On Jill's Biscuit

  • 2 tbsp Olive Oil
  • 2 tbsp Butter
  • 1 Onion chopped
  • 4 clove Garlic minced
  • 3 Celery chopped
  • 4 Carrots chopped
  • 1 cup Mushrooms sliced
  • 2 tbsp Jalapeño sliced (jar)
  • Salt and pepper
  • 2 tbsp Flour
  • 1 tbsp Fresh Thyme
  • 1/2 tsp Cayenne
  • 4 cup Chicken broth
  • 4 cup Rotisserie (cooked) chicken chopped
  • 5 Biscuits

How to Make Chicken ala King On Jill's Biscuit

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Chicken ala King On Jill's Biscuit in your home by yourself.

    Step 1
  • Dutch oven, heat 3 rounds of Olive Oil, and Butter. Sauté garlic, onion, celery, carrots. Sauté for 6 minutes until softens. Add jalapeño and mushrooms for another 4 minutes. Add flour. Continuing scraping the bottom and fold the veggies. Add thyme, cayenne, and then Chicken broth. This will thicken. Add cooked chicken.
  • Step 2
  • Put a biscuit split and pour on the chicken ala king. This chicken can be over rice. Also, chicken pot pie.
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