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Chicken Alexandra Recipe

Chicken Alexandra Recipe
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Prepare the ingredients before making Chicken Alexandra in your home. Then, follow these steps below to serve Chicken Alexandra for your family or friends.

Ingredients: Chicken Alexandra

  • 2 piece chicken breasts
  • 2 can cream of corn
  • 5 piece medium size potato
  • 1/2 cup cheese (shredded)
  • white sauce
  • 1 box all purpose cream
  • 1/2 stick butter
  • 1/2 can evaporated milk
  • 1/2 cup cheese (shredded)
  • 1/4 cup water

How to Make Chicken Alexandra

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Chicken Alexandra in your home by yourself.

    Step 1
  • For white sauce: bring to boil the all purpose cream, stick butter cheese and evap milk. Add water to taste..
  • Step 2
  • For the chicken: boil the chicken breasts and slice to bite size (1 in x 1 in)
  • Step 3
  • For the potatoes: boil the potatoes and mashed..
  • Step 4
  • Layer the sliced chicken in a pan..
  • Step 5
  • Preheat oven and put the white sauce on top of the chicken
  • Step 6
  • Layer the cream of corn on top of the white sauce..
  • Step 7
  • Add the mashed potato on top of the cream of corn..
  • Step 8
  • Layer the remaining white sauce on top and add the shredded cheese
  • Step 9
  • Bake for about 20 mins or until you see bubbles from cream of corn
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