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Chicken Alfredo Roll-ups Recipe

Chicken Alfredo Roll-Ups Recipe
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Cooking Time : 50 minutes
Serving : 3
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Prepare the ingredients before making Chicken Alfredo Roll-Ups in your home. Then, follow these steps below to serve Chicken Alfredo Roll-Ups for your family or friends.

Ingredients: Chicken Alfredo Roll-Ups

  • 9 slice Lasagna noodles
  • 2 1/2 cup Alfredo sauce
  • 2 cup boiled, shredded chicken
  • 1 dash oregano
  • 1 dash garlic salt
  • 3 cup shredded mozzarella cheese

How to Make Chicken Alfredo Roll-Ups

If you have prepared the ingredients needed, now time to start cooking. There are 16 steps you must follow to make Chicken Alfredo Roll-Ups in your home by yourself.

    Step 1
  • spray an 8x8 (or bigger) pan with non-stick cooking spray
  • Step 2
  • pour 1/2 cup of Alfredo sauce to pan just to cover the bottom!
  • Step 3
  • boil 8-10 cups of water and cook the lasagna noodles until al dente!
  • Step 4
  • Step 5
  • Drain and rinse the noodles in COLD WATER! ( This prevents them from sticking together)
  • Step 6
  • Lay out each noodle individually and blot dry with a paper towel.
  • Step 7
  • Spread about 2 Tbs. of Alfredo sauce over each noodle!
  • Step 8
  • Sprinkle Oregano and garlic salt over the sauce!
  • Step 9
  • Take 1/9 of the shredded chicken and spread it out evenly over each noodle!
  • Step 10
  • Add approximately 3 Tbs. cheese to each one!
  • Step 11
  • To roll up, Start at one end and roll the noodle over the toppings!
  • Step 12
  • just a side note - You will need to lift up the noodle a little to prevent squishing out the ingredients while rolling!
  • Step 13
  • place the roll-ups in the pan one by one! (seam side down so they don't come undone)
  • Step 14
  • Once they are all in the pan, pour the remaining Alfredo sauce over the top.
  • Step 15
  • Top with remaining cheese!
  • Step 16
  • Bake at 350° for approximately 30 minutes, or cheese on top is completely melted!
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