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Chicken & Pepperoncini Casserole Recipe

Chicken & Pepperoncini Casserole Recipe
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Prepare the ingredients before making Chicken & Pepperoncini Casserole in your home. Then, follow these steps below to serve Chicken & Pepperoncini Casserole for your family or friends.

Ingredients: Chicken & Pepperoncini Casserole

  • 2 packages Stonemill Pepperoncini Dip
  • 2 C shredded chicken
  • 1 clove garlic; minced
  • 1/2 both red and yellow bell peppers; julienne, halved
  • 1/4 red onion; julienne, halved
  • 1/4 lemon; juiced
  • 1 T sour cream
  • 1/2 C grated romano cheese
  • 1 pinch salt and pepper

How to Make Chicken & Pepperoncini Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Chicken & Pepperoncini Casserole in your home by yourself.

    Step 1
  • Combine all ingredients in a large mixing bowl. Mix well. Spray a casserole dish with non-stick cooking spray or use butter. Transfer to casserole dish. Bake covered at 350°F for approximately 35 minutes or until chicken is thoroughly heated .
  • Step 2
  • Variations; Parsley, creme fraiche, vinegar, white wine, habanero, celery, bacon, pancetta, giardenera, yellow onion, shallots, jalapeños, celery, celery seed, paprika, Italian seasoning, dried ranch seasoning, dried minced onions, cayenne, crushed pepper flakes, feta, oregano, zucchini, cream, marjoram, basil, spinach, parmesean, asiago, fontina, asparagus, white pepper, peppercorn melange
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