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Chicken And Sweetcorn Soup Recipe

Chicken and Sweetcorn Soup Recipe
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Cooking Time : 40 minutes
Serving : 6
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Prepare the ingredients before making Chicken and Sweetcorn Soup in your home. Then, follow these steps below to serve Chicken and Sweetcorn Soup for your family or friends.

Ingredients: Chicken and Sweetcorn Soup

  • [Tin of Creamed corn]or follow below and make your own
  • 200 grams Frozen corn
  • 470 ml milk
  • 2 tbsp Plain flour
  • 3 tbsp butter
  • 2 tbsp sugar
  • Soup
  • 800 ml chicken stock
  • 75 grams Shredded Cooked chicken
  • 1 1/4 tsp white pepper
  • 2 tbsp corn flour
  • 125 ml water
  • 1 tbsp sesame oil
  • 1 egg whites
  • salt

How to Make Chicken and Sweetcorn Soup

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chicken and Sweetcorn Soup in your home by yourself.

    Step 1
  • In a medium pot combine cooked corn , I use the frozen then microwave. Melt butter in pot, stir in flour and mix well. Add milk, about 1/2 cup at a time, and mix with whisk. Cook over medium heat until thickened. Stir in sugar, salt and pepper. Drain corn.
  • Step 2
  • Cook your chicken and then shred, add corn.
  • Step 3
  • Add stock , Bring to the boil, reduce heat and add pepper and salt. Bring back to the boil.
  • Step 4
  • In a separate bowl mix the cornflour with water. While the soup is boiling add this mixture and stir constantly until well mixed.
  • Step 5
  • Season with sesame oil by adding a few drops at a time. Reduce heat and slowly add egg white while swirling the soup with a fork in order to break egg pieces apart.
  • Step 6
  • Serve hot and enjoy.
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