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Chicken Bacon Corn Chowder Recipe

Chicken Bacon Corn Chowder Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Chicken Bacon Corn Chowder in your home. Then, follow these steps below to serve Chicken Bacon Corn Chowder for your family or friends.

Ingredients: Chicken Bacon Corn Chowder

  • 4 Medium potatoes diced
  • 1 1/2 cup cooked diced chicken
  • 1 Can of extra sweet whole kernel corn
  • 2 Can of cream corn
  • 1 Can of evaporated milk
  • 1 medium onion diced
  • 2 cloves of fresh minced garlic
  • 1 pound bacon cooked and diced
  • 1 salt and pepper to taste

How to Make Chicken Bacon Corn Chowder

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chicken Bacon Corn Chowder in your home by yourself.

    Step 1
  • Cover diced potatoes in water and boil till tender
  • Step 2
  • Cook bacon and set aside. Leave 1/3 cup of bacon grease in pan after cooking
  • Step 3
  • Add diced onion, garlic and diced chicken to bacon pan with the grease .Cook till onions are tender.
  • Step 4
  • When potatoes are cooked add cans of corn and evaporated milk . Don't drain water from potatoes.
  • Step 5
  • Add chicken,onions and garlic mixture to potatoes mixture
  • Step 6
  • Season to taste with salt and pepper
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