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Chicken Casserole Recipe

Chicken Casserole Recipe
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Cooking Time : 1 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Chicken Casserole in your home. Then, follow these steps below to serve Chicken Casserole for your family or friends.

Ingredients: Chicken Casserole

  • 1 lb Chicken Breast (cubed)
  • 5 Carrots (sliced)
  • 4 oz Corn
  • 1 can Cream of Chicken Soup
  • 1 cup Milk
  • 1/4 cup Mayonnaise
  • 1/4 cup Ranch Dressing
  • 2 cup Colby Jack Cheese (divided)
  • 1/2 Bag Egg Noodles
  • 1 packages Garlic Mash Potatoes
  • 2 cup Chicken broth
  • 1 Crushed Sour cream & Onion Chips (enough to cover)

How to Make Chicken Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Chicken Casserole in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Boil carrots
  • Step 3
  • Cube chicken breast and boil with broth
  • Step 4
  • Boil noodles
  • Step 5
  • When the first 3 are done put in large bowl and add all ingredients (except 1 cup of cheese and crushed chips) mix well and add to 9x13 baking dish
  • Step 6
  • Cover with cheese then chips
  • Step 7
  • Bake for 30 min.
  • Step 8
  • Serve and enjoy
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