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Chicken Chipotle Chili Recipe

Chicken Chipotle Chili Recipe
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Prepare the ingredients before making Chicken Chipotle Chili in your home. Then, follow these steps below to serve Chicken Chipotle Chili for your family or friends.

Ingredients: Chicken Chipotle Chili

  • 3 Bacon Slices, Chopped
  • 1 lb Chicken Breast Cut into 1 inch pieces
  • 1 small Onion, Chopped
  • 1 can (14 -oz) Can Chicken Broth
  • 2 can (14.5oz) diced tomatos with green chiles undrained
  • 1 can (15-oz) Black Beans, rinsed and drained
  • 1 tsp Chipotle Seasoning
  • 1 cup Shredded Sharp Cheddar
  • 1 Salt & Pepper
  • 1 Sour Cream, Sliced Fresh Jalapenos (optional)

How to Make Chicken Chipotle Chili

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Chicken Chipotle Chili in your home by yourself.

    Step 1
  • In a large, heavy pot cook bacon over medium heat until crisp. Transfer bacon to a plate lined with paper towels to drain. Add chicken to pot; saute 4 minutes. Remove chicken and keep warm.
  • Step 2
  • Add onion to pot; saute 2 minutes. Add broth, tomatoes, beans, chipotle seasoning and salt and pepper; bring to a boil. Reduce heat to medium-low. Return chicken and bacon to pot; simmer, uncovered, 20 minutes, stirring occasionally.
  • Step 3
  • ladle chili into bowl. Top with cheese and serve with sour cream (if desired) and jalapenos
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