Nogluten Recipes

Chicken Curry Recipe

Chicken curry Recipe
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Category : Main
Cooking Time : 40 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Chicken curry in your home. Then, follow these steps below to serve Chicken curry for your family or friends.

Ingredients: Chicken curry

  • 1 chicken breast sliced in fillets
  • 4 tsp. garam masala
  • 4 cloves garlic
  • 1 piece ginger
  • 1 lemon
  • 2 onions
  • 1 few cherry tomatoes
  • 500 ml. chicken stock
  • 1 bunch fresh coriander
  • 1 anise star
  • 1 tsp. Chili flakes

How to Make Chicken curry

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Chicken curry in your home by yourself.

    Step 1
  • Put the spices (except the chili flakes and anise), grated ginger and crushed garlic in a bowl with the juice of one lemon, and a generous pinch of salt
  • Step 2
  • Mix well
  • Step 3
  • Cut the chicken breast into strips and mix well using your hands to make sure every piece of chicken gets coated. Cover the bowl and leave in the fridge for a couple of hours minimum or, ideally, overnight.
  • Step 4
  • Cut the onions into very thin half moon slices. Fry in a little oil
  • Step 5
  • Add the chili flakes
  • Step 6
  • Add the marinated chicken and stir well over a moderate heat for a couple of minutes
  • Step 7
  • Add the chicken stock
  • Step 8
  • And the anise star
  • Step 9
  • When the curry is bubbling add the cherry tomatoes. Cover and leave to simmer for 15 minutes
  • Step 10
  • Take the lid off and turn up the heat to reduce sauce if necessary
  • Step 11
  • Serve with chopped fresh coriander. Enjoy!!
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