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Chicken Enchilada Filling Recipe

Chicken Enchilada Filling Recipe
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Cooking Time : 45 minutes
Serving : 14
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Prepare the ingredients before making Chicken Enchilada Filling in your home. Then, follow these steps below to serve Chicken Enchilada Filling for your family or friends.

Ingredients: Chicken Enchilada Filling

  • 3 medium chicken breasts
  • 1/3 cup taco seasoning
  • 14 tbsp shredded colby cheese
  • 32 oz refried beans
  • 20 oz enchilada sauce
  • 1 1/2 cup shredded colby cheese

How to Make Chicken Enchilada Filling

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Chicken Enchilada Filling in your home by yourself.

    Step 1
  • Boil chicken breasts for 15- 20 minutes until cooked thoroughly. Remove chicken from water and Shred.
  • Step 2
  • Heat oven to 350. Heat oil in large skillet over medium-high heat. Add chicken and brown slightly. Add taco seasoning and 1/3 cup of water. Stir until chicken is coated in seasoning.
  • Step 3
  • Add beans to chicken mixture and turn heat down to medium. Stir until thoroughly heated.
  • Step 4
  • Place 1/2 cup of filling into prepared tortilla and top with 1 tablespoon of cheese. Roll up and place in an 11" x 15" baking dish. Cover with enchilada sauce and cheese. Bake for 15 minutes.
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