Nogluten Recipes

Chicken Fricasse Recipe

Chicken fricasse Recipe
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Cooking Time : 30 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Chicken fricasse in your home. Then, follow these steps below to serve Chicken fricasse for your family or friends.

Ingredients: Chicken fricasse

  • 1 can heavy whipping cream (crema de leche)
  • 1 cup requeijao (brazilian cream cheese)
  • 1 can corn
  • 1 cup pitted olives
  • 2 each chicken breast (shredded)
  • 1 cup shredded cheese
  • 1 cup shoestring potato (optional)
  • 1 cup water
  • 1 dash salt

How to Make Chicken fricasse

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Chicken fricasse in your home by yourself.

    Step 1
  • Blend together the heavy whipping cream, the cream cheese, the water and the corn
  • Step 2
  • Transfer the cream to a pot, add the chicken, the olives and the salt
  • Step 3
  • Cook until it thickens
  • Step 4
  • Add the cream to a baking dish. Spread the shredded cheese over the cream and bake it at 350°F (180C) until it bubbles
  • Step 5
  • Spread the shoestring potato on top.
  • Step 6
  • Serve with rice
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