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Chicken Fricassee Recipe

Chicken Fricassee Recipe
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Prepare the ingredients before making Chicken Fricassee in your home. Then, follow these steps below to serve Chicken Fricassee for your family or friends.

Ingredients: Chicken Fricassee

  • 3 lb Chicken, cut up
  • 1 Onion chopped
  • 2 Stalks celery chopped
  • 1 bunch Green onions sliced, including green tops
  • 3 tbsp Flour
  • 1/4 cup Oil for browning chicken
  • 1 as needed Salt pepper onion and garlic powders and paprika

How to Make Chicken Fricassee

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Chicken Fricassee in your home by yourself.

    Step 1
  • Season chicken well and brown in large pot. When brown, remove from pan. Continue browning chicken in batches and remove to a plate.
  • Step 2
  • In the fat in the pan sauté onions and celery til translucent. Add in 2-3 tablespoons flour into vegetables and cook for a minute. Return chicken to pot and add just enough water to almost cover. Bring to a boil, reduce heat and cover. Simmer til done, about an hour.
  • Step 3
  • In the meantime slice whole bunch of green onions. When chicken is done, turn off heat and toss green onions in pot and let them wilt with the lid on for a few minutes. Serve with rice.
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